This is the first time I've joined any blog party and have really enjoyed making this card.
In my last post I made a teacup and saucer card and it gave me the idea to change it into a cupcake for this blog party.
This card packs flat to fit in an envelope and then stands up for display.
You can join the blog party and find out all of the details here.
RECIPE
STAMPS: Dainty doillies large and small, Eat cake, Frame it - Waltzingmouse Stamps
CARDSTOCK: Whisper White, Daffodil Delight - Stampin' Up!
INK: Melon Mambo - Stampin' Up!
DIES: English tea party - Cheery Lynn, Big scallop circles - nestabilities
EMBOSSING FOLDERS: Distressed stripes - Cuttlebug
oh that is clever and sooo lovely
ReplyDeleteHow brilliantly crafty of you, Lou! A cupcake out of a doily. That is soooo fab!
ReplyDeleteVery cute idea...love the embossing folder you used for the cupcake base, great use of the doily stamps on your cupcake.
ReplyDeleteWhat a creative idea of the doily! How fun!
ReplyDeleteSo pretty! What an incredibly creative use of the stamps!!
ReplyDeleteWhat a clever use of the doily stamp for the luscious frosting on this fun cupcake shaped card!! so glad you partied with us this month!!
ReplyDeleteOk - i will never look at my doilies the same way again - but instead will always think of delicious fluffy icing to a cupcake. What a great use of this stamp! tfs!
ReplyDeleteGreat job on this large cupcake! Such a fun project.
ReplyDeleteThis is so cute! Love the cupcake!
ReplyDeleteChris L.